4 Minutes How to Make the Most Delicious Coffee Tubruk (chef from indonesia)

As the name suggests, the point is how to make the brewed coffee is coffee and water crashed directly. Simple!
Coffee submerged (with the immersion method) and immediately ready to drink. Stage was brief.
No loss we take 4 minutes.
Because remember, the result is a cup of brewed coffee the most delicious!
Glance instant coffee
The brewed coffee is a way of making coffee the most common. In homes, coffee hit most often served. In the office and in the workplace too.
In the village, the farmers often brought some ground coffee and hot water (and sugar) for a cup of coffee in the fields.
In public events such as meetings or lectures, instant coffee is often served.
In Indonesia, coffee brewed black is often associated with the sweet. Yes. Once brewed, the coffee is often directly mixed with sugar.
But in coffeehouses (and good) brewed coffee served without sugar. It is to feel directly the character of the coffee we drink. One more, for health :)
How to make black coffee: be aware
Although impressed by the easy, consider the following things if we want the best brewed coffee:
Water
In serving instant coffee, 90 percent over the cup is water. So the role of water is very important! Make sure the water that we use clean and at the right temperature.
I usually use mineral water brand Amidis to brew coffee. This is the advice of my friends who is good at making coffee, lol. They said, the mineral water could be put out coffee character.
If no, the water we use it everyday. Just make sure the water is fresh. Tasteless and odorless.
For instant coffee, water is usually heated to around 90 degrees Celsius. If you do not have a thermometer, cook to boiling water and leave for 1.5-2 minutes.
The coffee will be brewed
The next most important part is obvious. We must have coffee!
What we must be sure and prioritize the freshness of the coffee.
In this case, I frankly recommend the freshly ground coffee beans.
Do not forget to read: Coffee Beans: All Should We Go from Fruit Ready to Pour
Ideally, the coffee beans are we going to have to grind fresh anyway. He should be fresh from the roast (roasted). Do not use roasted coffee beans that have been languishing more than two months.
Therefore, it's good we got a grinder (a coffee grinder) itself. In this way, the cup of brewed coffee which we will produce will be fresh, flavorful and pulled out his best character.
coffee, drink, hot,
For instant coffee, usually finely ground coffee beans (fine). The more coarse grind size of coffee, it will be increasingly difficult water to dissolve sari-sari.

tool makers
Next, consider the tools that we use. Must be clean!

For instant coffee, a tool used was simple. There is a pot to boil water, a pot to pour water, a spoon for stirring (if necessary), as well as a server or a cup of brewed coffee to the container.

The ratio of coffee and water
Comparison of coffee and water is very important.

If too much water, will dilute the brew. If the dose of coffee too much, he can beat the taste and other characters.

Commonly held principle is 1/15. One part coffee to 15 parts water.

If we had coffee 20 grams, the water that we use about 300 ml. This principle is believed to emit the taste and character of the coffee optimally.

time makers
Timing is everything. To be steeping we produce the best aroma and flavor, brewed right takes time.

For brewed method, the time that we need approximately 4 minutes.

In addition, at the beginning we should brew the coffee soaks for 30 seconds. This is to heat up the coffee grounds in the initial (pre-heating). Additionally, we do well to remove gas contained in coffee and between them.


In short…

Coffee brewed coffee is the most common we have encountered in Indonesia.

In addition to how to make easy, instant coffee are the everyday culture of Indonesia. From Sabang to Merauke, how to make coffee is the most commonly practiced at home, at work, up at public events.

It's ready to brew your black coffee? Dizziness read the statement above?

In short, how to make instant coffee in five steps are:
1. Cook the water up to a temperature of 89-90 degrees Celsius. If you do not have a thermometer, cook to boiling water and let 1.5-2 minutes.
2. Prepare the coffee that we brewed. Usually about 13-14 grams for 200 ml of water. There have scales? Easy. Approximately two teaspoons to one cup of water.
3. Pour water into coffee. Allow 30 seconds.
4. Enter the full dose of water. Let stand for 4 minutes.
5. The brewed coffee ready to be served :)

Many ways and other details for a cup of brewed coffee. Have a recipe? Do not forget to share with us all!