How To Make Chiken Steak with mashed potato

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BY Unknown 10:27 AM 0

How To Make Chiken Steak with mashed potato

Ingredients

     250 gr chicken fillet
     salt and ground pepper to taste
     1 tsp lemon juice
     100 gr flour
     2 tablespoons cornstarch
     2 egg whites
     1 onion sliced lengthwise
     2 pieces of finely chopped garlic
     pepper and salt to taste
     4 tablespoons ketchup
     1 tablespoon Worcestershire sauce
     1 tablespoon soy sauce
     1 tsp sugar
     1 tablespoon cornstarch dissolved in water
     100 gr of his skin peeled potatoes and steamed
     125 ml milk plain
     1 tablespoon butter
     2 tablespoons cheddar cheese
     salt and pepper to taste

Step

    1. How to make his steak: wash and then coat chicken with lemon juice and pepper nipis.garam let stand for 10 minutes to infuse the chicken in the flour mixture gulungkan terigu.maizena salt and pepper. After that dressing with egg white and flour to again direct Wraps fry until brown on low heat
  

   2.  Make the sauce: saute onion and garlic until wilted enter tomat.kecap English and soy sauce manis.gula pasir.lada .garam sedikit..masak add water over low heat until boiling and then enter the cornstarch solution stir until thickened
 

 3.  Mashed potatoes: mashed potatoes with a fork that has been steamed and then give cair.butter.garam.lada milk and cheese cook until meletup2
 

  4.  The solution: planning the plate serving steak and steak sauce on it .sajikan tuanv together mashed potato and vegetable stew

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